Cold Fork Buffet Sharing Board Menu D (serves 7 people)

£245.00

Food delivered chilled on platters with see through lids ready to serve

 

£ 35.00 per head

 

Mains

Chicken satay

oven baked and served a drizzle of our fresh mango chutney and roasted peanuts and pumpkin seeds with a satay sauce to pour over the chicken. Flavours are simply divine.

 

Poached Salmon & pasta with a Lemon & Yoghurt Dressing

lightly poached salmon fillet with pasta, peppers, feta cheese & pea salad with a yoghurt, lemon & chive dressing

 

Caesar Salad (vegetarian)

 

Chilli & lime chicken skewer

Chicken & chorizo skewer

Leek & goats cheese skewer (Vegetarian)

 

Mushroom and dill baked tart (Vegetarian)

Barley salad with garlic, celery and dill baked tart (Vegan)

 

 

Salads

Classic potato salad with Dijon mustard mayonnaise and red onion (Gluten Free)

Cucumber & quinoa Salad

Mixed bean and corn salad with fresh herb, chilli and lemon dressing (Gluten Free) (Vegan)

Orange, fennel, poppy seed & rocket salad with olive oil & red wine vinegar dressing

Coleslaw with cabbage, carrots, onions, mustard, onions, parsley (Gluten Free)

 

 

Puddings

Eton mess

Seville orange and ginger pie

Banana & custard