Rugger Buggers Brunch
Rugby Internationals & Finals 2026
The ideal Present why not treat your loved ones or your friends to join you
to watch the tremendously exciting thrills and spills from the
premier rugby event of the Northern hemisphere which never fails to deliver
OR
join forces with your friends decide on a house/venue
and we will come, cook, serve, wash up & tidy up for you-
allowing you & your friends to circulate, mingle & debate without doing a single thing apart from enjoy.
We supply crockery, cutlery and serving staff
Brunch including Vegan Brunch is served one hour before kick off until the start of the second half,
All you have to supply is COOKING equipment, VENUE, DRINKS & GUESTS
5% of the revenue we get goes to the “My Name'5 Doddie Foundation” the charity we support
Delivery Radius
within 20 miles of GU19
we charge £1.00 per additional mile return
Minimum spend
£800.00
Minimum number of guests
20
How To Order
For further details or to book
Contact us on
07957 978123
info@gibbons-catering.com
Ordering
7 Days
Dates Availiable To Order
Challenge Cup Final
Thursday 21 May & Friday 22 May 2026,
Investec Champions Cup Final
Friday 22 May & Saturday 23 May 2026
Premiership Rugby Final
Friday 19 June & Saturday 20 June 2026
Nations Championship Rugby Tournament 2026
Friday 3 July & Saturday4 July 2026 - South Africa v England
Friday 10 July & Saturday 11 July 2026 - Fiji v England
Friday 17 July & Saturday 18 July 2026 - Argentina v England
Saturday 7 November & Sunday 8 November 2026 - England v Australia
Friday 13 November & Saturday 14 November 2026 - England v Japan
Friday 20 November & Saturday 21 November 2026 - England v New Zealand
Allergens
All 14 allergens are handled in our kitchen.
While we take every reasonable precaution to avoid cross-contamination,
we cannot guarantee that any product is entirely allergen-free
click on the following links to see our range
Rugby Internationals & Finals 2026 Viewers Food Grazing Platter
Rugger Buggers Brunch
Minimum 20 guests
Full English breakfast
Cumberland sausage, bacon, egg, tomato, mushroom, sauté potato, baked beans & bread & butter
Cold savoury platter
York ham, salami, Cheddar cheese, brie & mixed salad
With Piccadilly, pickle & crackers
Pastry platter
Freshly baked pastries, buttermilk pancakes, maple syrup, honey, jam & butter
Fresh fruit platter
Melon, pineapple, mandarin, grape, kiwi, strawberry, blueberry
Bagels
Smoked salmon
Mushroom avocado
Egg mayo & bacon
Vegan Menu
Brunch (Hot)
Vegan sausage, tomato, mushroom, baked bean, sauté potato, avocado, bread and butter
Savoury (Cold)
An all-vegan platter that includes a selection of vegan cheese Moroccan falafel, olives, hummus, red pepper dip, sundried tomatoes, berries, grapes, dates, nuts, dried fruit, sliced cucumber, and carrot.
Pastry platter (cold)
croissants, pain au chocolat, golden syrup, butter, jam
Fresh fruit sliced
Melon, pineapple, mandarin, grape, kiwi, strawberry, blueberry, blackberries, raspberries, fresh fig with plant based yoghurt dip
Bagels
Mushroom spinach Violife Greek white cheese on sesame bagel