Cold Fork Buffet Menu F

£0.00

@ £ 27.00 per guest

(Minimum numbers are 15 guests)

                                                                                                                                                                 

If you would like to book this buffet or have questions email us on

gibbonscatering@gmail.com

receive confirmation, pay & receive the delivery

                                                                     

Mains

Blackened Cajun chicken

marinated with Cajun seasoning and lime then sautéed in a pan, sealing in all the lovely spices. We then slice the chicken and provide you with a separate sauce of sour cream with lime and fresh coriander.

 

Smoked trout & avocado mouse

 

Caprese Salad (Vegetarian) (Gluten Free)

Tomatoes, mozzarella and fresh basil with a balsamic drizzle

 

Roasted courgette, corn and couscous salad (Vegetarian/Vegan)

sweetcorn, courgette, cherry tomato, fresh mint with a lemon oil dressing

 

 

Salads

Brown rice, black bean, tomato, pepper, sweetcorn, chilli onions, garlic & herb salad

 

Carrot, sultana, onion & herb salad with lemon & mustard dressing

 

Dressed baby salad leaves with our homemade dressing and garlic croutons and dressing

 

Baby Plum Tomatoes, Feta, Cucumber, Olives & a Vinaigrette Dressing 

 

 

Puddings

Trillionaires tart (Vegan / Gluten Free)

a crumbly vegan chocolate pastry case filled with a layer of rich vegan toffee sauce & topped with an indulgent vegan chocolate style ganache finished with golden splashes